
And the food. Ugali is a mix of flours (cassava, maize, sorghum and millet - one or many) that is cooked into a thick paste. The paste is rolled in one hand into a shape where you can add some of the meat and veggies, as well as a sauce. No utensils needed.

On the drive to the airport. That is the left side of Mount Kilimanjaro under the clouds. It is a shy mountain and is usually hidden behind clouds.